Grilled Korean Spicy Pork : Spicy Pork Bulgogi, On a Grill : 돼지고기 요리 : BBQ Sauce Recipe : 한글자막

Hi guys!
Today I'm going to show to how to make Korean spicy pork(AKA Spicy pork bulgogi), on a grill!! I'm really excited about this recipe because it's totally Korean flavor done in American cooking style!
I used country style ribs on this video, but you can use any type of cut of pork, such as pork chops, pork ribs and loin. But I highly recommend to use at least 1 to 1 1/2 inch thick (thicker is better!) and bone-in if it's possible. That would keep the pork really nice and moist.
This is perfect cook out and BBQ party and show off to your family and friends that you are a killer cook!! ;-)
The sauce will work for chicken or tofu also if you want to try it.
I love this grilled Korean spicy pork with a bowl of warm rice, but we can't talk about BBQ with out potato salad in US. ;-)
So, I shared my version of KILLER potato salad recipe to go with it.
Potato Salad Link :
Hope all of you enjoy and please share a pic if you ever try my recipe!!! I would love to see all the recreations that you've done with my recipes!! :-D
Thank you so much!!!
Love you all!!
XoXo
================================================
Ingredients
3 Tbs. Gochcujang (Korean red pepper paste)
3 Tbs. Soy sauce
2 Tbs. Mirin
3 Tbs. Honey
1 Tbs. Rice vinegar
1 Tbs. Gochugaru (Korean red pepper flakes), optional
1 Tbs. Sesame oil
1 Tbs. Thai chili paste, optional
5 cloves garlic
1/4 of yellow onion, roughly chopped
1/4 tsp. Black pepper
2 Tbs. Apple jelly
2 lb. Country style pork (You can substitute to pork ribs, pork loin or pork chops)
Salt and pepper for taste
Sesame seeds for garnish
Green onion for garnish
================================================
♥ Please Subscribe my channel for more delicious recipes!
♥ Visit my website for written recipes and everyday meal! -
♥ Add me on Facebook for everyday update!-
♥ Follow me on Instagram!- @Seonkyoung
♥ Follow me on Twitter! -
♥ Any Questions! :D - [email protected]
================================================