Asian at Home | Korean Glazed Turkey

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From last year I started receiving many messages and emails from you guys about my holiday recipes. Noticed so many of you guys were wonder what I will cook for Thanksgiving/Christmas for my family, so I decided to share some of my Asian flare holiday recipes. First, Korean Glazed Turkey!!
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RECIPE:
Korean Glazed Turkey
Serves 8 to 10
Ingredients
For Brine
3 litters (12 1/2 cups) cold water
2 cups apple sider
1 cup soy sauce, recommended Korean soy sauce
1 cup light brown sugar
3 green onions
3 bay leaves
5 ginger slices
1 garlic bulb, cut into halves
10 to 12 lb Turkey
For Rub
1 Tbs garlic powder
1 Tbs onion powder
1/4 cup sugar
1 tsp salt
1/2 tsp black pepper
2 Tbs melted butter
For Glaze
1/4 cup sugar
2 Tbs soy sauce, recommended Korean soy sauce
1 Tbs rice vinegar
1 Tbs cold water
5 to 6 celery stalks
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