Kale and Cranberry Salad Recipe - Healthy Holiday

This easy kale salad with cranberries and walnuts would make a delicious addition to your holiday menu and it also perfect for a Tuesday night.
SUBSCRIBE:
Print the recipe HERE:
Nutrients per 1/4 of salad: Calories: 274; Total Fat: 20.2g; Saturated Fat: 3.6g; Cholesterol: 8mg; Carbohydrate: 21.6g; Dietary Fiber: 3.5g; Sugars: 8.3g; Protein: 7.2g
HELPFUL KITCHEN TOOLS:
1-cup Glass Measuring Cup: (I love making my salad dressings in this cup!)
Set of Glass Measuring Cups: (I use these in the kitchen ALL the time)
MORE C&D THANKSGIVING RECIPES:
How To Make Pumpkin Puree:
Naturally Sweetened Cranberry Sauce:
Roasted Delicata Squash:
Butternut Squash + Apple Soup:
Roasted Brussel Sprouts + Grapes:
Quinoa Stuffed Turkey Breast:
FOOD FOR THOUGHT:
4 Types of Eating:
Physical vs. Emotional Hunger:
Most Important Step for Weight Loss:
How-To STOP Hating Your Body:
FOLLOW ME HERE:
Facebook: ...
Twitter:
Instagram: ...
Pinterest: /