Marinade Recipes - How to Make Argentinean Chimichurri

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Deliver a kick of garlicky goodness to your favorite grilled meats and roasted vegetables with this zesty Argentinian no-cook sauce. Combine olive oil and lemon juice with prepped garlic, shallot, parsley, basil, thyme and oregano. Then enjoy how delicious this chimichurri is poured on everything!
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