Taco (Beef Taco) Recipe

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How to make beef taco in easy steps. Taco Recipe
1 lb. (453g) Stew Beef
5 Corn Tortillas
8 oz (226g) Lettuce
1 Tomato
1 Onion
1 Cup Fine (2 oz / 57g) Shredded Cheese (Mexican Style Mix)
Monterey Jack
Cheddar
Asadero
Queso Quesadilla
2 Tbsp Vegetable Oil
1 Tbsp Tomato Paste
2 Tsp Taco Seasoning
Sour Cream
2g Salt
Preparations:
1- Mince the lettuce.
2- Dice the potato.
3- Slice the onion (half ring).
Directions: for details click:
Taco is a Mexican world wide popular snack. When prepared fresh, beef tacos are very high in vitamin B6.
100g or about 3.5 oz of taco has 169 calories (80 calories from fat) and 8.9 grams of fat. It contains 1.8g of saturated fat.
Beef Taco contains about... Read More
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