Filipino Adobo Recipe : Filipino Pork Adobo with Baby Back Ribs 필리핀 음식 아도보 만들기

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Filipino Pork Adobo Ingredients:
1/2 cup Light soy sauce
1/2 cup Rice vinegar
1/2 cup Rice wine
1 Tbs. Fish sauce
3 Tbs. Brown sugar
1/3 cup Chopped garlic (approximately 18 to 20 cloves)
4 Bay leaves
1/4 tsp. black pepper
2 Tbs. Cooking oil
1 Rack of baby back ribs (approximately 3 1/2 lb.), cut into single pieces
3 Green onions, chopped
Fresh lime juice from 1 lime
6 Lime wedges to serve
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