Abdoogh Khiar (Cold Yogurt Soup) Recipe

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How to make Abdoogh Khiar (Cold Yogurt and Cucumber Soup) in easy steps. Abdoogh Khiar Recipe
Ingredients:
2 Cups (20 oz - 567g) Plain Yogurt
3 Cucumbers
1/4 Bunch Fresh:
Tarragon
Mint
Basil
Chives
1/2 Cup Walnuts
1/4 Cup Raisin
Black Pepper, Salt, Dried Mint
Rose Bud
Ice Cubes
Bread
Preparations:
1- Dice the cucumbers.
2- Mince the herb (leaves only).
3- Shred the walnuts
Directions: for details visit:
Abdoogh Khiar (Ab: water, Doogh: yogurt drink, Khiar: Cucumber) or cold Cucumber Yogurt Soup has been part of iranian culture from the ancient Persian era. It's very nutritious and it's high in vitamins and minerals. It is graded as Grade A meal. It contains most of the vitamins and minerals you body needs to function on daily bases.
Ab doogh khiar can be a great dinner or lunch. It's usually prepared and served during the summer to cool down during... Read More
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