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Mongolian Shrimp Recipe 4K.
Ingredients:
1/2 Lb (225g) Shrimp
1 Bunch (2 oz / 57g) Green Onions
1/4 Cup Soy Sauce
1 Tbsp Rice Vinegar
2 Tbsp Dark Brown Sugar
2 Tbsp Corn Starch
1 Garlic Clove
0.5 oz (14g) Ginger
Olive Oil
Salt, White Pepper
Preparations:
1- Slice the green onions.
2- Mince the garlic clove and ginger.
3- Clean/Devein the shrimps.
4- Wash the shrimps and dry with napkins.
Directions: for details visit:
Shrimps are rich in protein and a great source of selenium. Shrimps contain a unique type of antioxidant and anti-inflammatory components.
Another benefit that shrimps are well known for is the high amount phosphorus.
The Mongolian Shrimp Recipe contains high amount of manganese and…Read More
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