Chicken and Eggplant Tahdig Recipe

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Chicken and Eggplant Tahdig Recipe.
Ingredients:
1.5 Lb (680g) Chicken Thighs
3 Eggplants
1.5 Cup Rice
1 Small Onion
1/2 Tsp Ground Cardamom
1/2 Tsp Coriander Seeds
1/2 Tsp Ground Cinnamon
Curry Powder
Salt, Black Pepper
Vegetable Oil
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Delicious chicken and eggplant tahdig contains high amounts of niacin and selenium…Read More
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